 Butter creme is made with 100 percent butter
Any flavor cake can be mixed with any filling
All cakes will be three or four layers
Cake Flavors
- French Vanilla
- Milk Chocolate
- Dark Chocolate
- Orange Glow Chiffon
- Cheese Cake
- Carrot Cake
- Golden Butter Pound Cake
- White Chocolate
- Almond Marzipan
- Red Velvet
- Angel Food
- Italian Crème
- Pink Champagne
- Poppy Seed
- Vanilla Sponge Cake
- Lemon Cake
- Black Out
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Fillings
- Velour Chocolate Mousse
- Chocolate Hazelnut Ganache
- Raspberry Crème or Jam
- Mocha Butter Crème
- Hazelnut Butter Crème
- Chocolate Mint Mousse
- White Chocolate Mousse
- Coconut Crème Custard
- Real Whipped Cream w/fresh berries
- Lemon Curd
- Vanilla Custard
- Banana Cream
- Tiramisu Cannoli
- Cherry Pastry Filling
- Pineapple Pastry Filling
- Strawberry Pastry Filling
- Chocolate Malt
- Silken Cream Cheese
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All cakes can be made into Martini cake by adding your choice of spirit.
For example: A coconut crème Martini cake
A French Vanilla cake with a coconut crème custard brushed with a Rum syrup.
A Chocolate Mint Martini cake
A Dark Chocolate Fudge cake with layers of Chocolate Velour, Chocolate Mousse brushed with crème de mint.
The Chocolate Almond Martini cake
The Almond Marzipan cake with one layer of Hazelnut Butter Crème and one layer of Chocolate Mousse brushed with Frangelico.
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